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Fingerprinting MLF wines: Comparison of two analytical techniques (2011)

Quelle: Oenoplurimedia S. 251 - 253.
Autoren: Knoll C., du Toit M., Rauhut D., Irmler S.
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Comparison of Ion Chromatography Conductivity Detection (IC-CD) and Ion Chromatography Inductively Coupled Plasma Mass Spectrometry (IC-ICP-MS) for the Determination of Phosphonic Acid in Grapevine Plant Parts, Wine, and Soil (2022)

Quelle: Journal of Agricultural and Food Chemistry 70 (33) S. 10349 - 10358. DOI: 10.1021/acs.jafc.2c02782
Autoren: Otto, S., May, B., Schweiggert, R.
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Comparison of Ion Chromatography Conductivity Detection (IC-CD) and Ion Chromatography Inductively Coupled Plasma Mass Spectrometry (IC-ICP-MS) for the Determination of Phosphonic Acid in Grapevine Plant Parts, Wine, and Soil (2022)

Quelle: Journal of Agricultural and Food Chemistry 70 (33) S. 10349 - 10358. DOI: 10.1021/acs.jafc.2c02782
Autoren: Otto, S., May, B., Schweiggert, R.
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1H NMR spectrometry for methanol quantification in apple wines and ciders as optimised by comparison to SIDA-HS-GC-MS (2022)

Quelle: Food Chemistry: X 387 DOI: 10.1016/j.foodchem.2022.132912
Autoren: Convertini R., Patz C., Kumar K., May B., Andlauer W., Schweiggert W.
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Comparison of best-worst and hedonic scaling for the measurement of consumer wine preferences (2009)

Quelle: Australian Journal of Grape and Wine Research 15 (3) S. 205 - 215. DOI: 10.1111/j.1755-0238.2009.00049.x
Autoren: Müller S., Francis L., Lockshin L.
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Impact of corporate social responsibility claims on consumer food choice A cross-cultural comparison (2013)

Quelle: British Food Journal 115 S. 142 - 166. DOI: 10.1108/00070701311289920
Autoren: Mueller Loose S., Remaud H.
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Comparison of different methods to detect and quantify living and dead yeast cells in wine (2019)

Autoren: Baier C., Yovkova V., von Wallbrunn C., Loos-Theisen S.
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Self-reported well-being and the importance of green spaces – A comparison of garden owners and non-garden owners in times of COVID-19 (2021)

Quelle: Landscape and Urban Planning 212 DOI: 10.1016/j.landurbplan.2021.104108
Autoren: Lehberger M., Kleih A., Sparke K.
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Technical note: Comparison of simultaneously applied chamber-based gas flux measurements from arable soils using gas chromatography (static chamber) and mid-infrared laser absorption spectroscopy (dynamic chamber) (2026)

Quelle: Biogeosciences 23 (3) S. 1245 - 1259. DOI: https://doi.org/10.5194/bg-23-1245-2026
Autoren: Aumer W., Möller M., Görres C.-M., Eckhardt C., Weber T.K.D., Bilibio C., Bruns C., Gattinger A., Finckh M.R., Kammann C.
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How does structure matter? Comparison of canopy photosynthesis using one- and three-dimensional light models: a case study using greenhouse cucumber canopies (2021)

Quelle: in silico Plants 3 (2) DOI: 10.1093/insilicoplants/diab031
Autoren: Pao Y.-C., Kahlen K., Chen T.-W., Wiechers D., Stützel H.
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