News

A 100% plant-based yogurt drink made with the by-products of soy production – with this innovative idea, three young founders from Hochschule Geisenheim University and Justus Liebig University Giessen set off on their entrepreneurial journey in 2023. The efforts of the team behind Revoja has now…

Translation of a press release co-authored by the leaders of Hessian universities.

The state government’s plans for the Higher Education Pact would lead to a deficit of around one billion euro at Hessian universities over the next six years and would result in a permanent ten percent reduction in…

On June 3, 2025, the third iteration of the Geisenheim Future Symposium took place on the university’s campus, with guests being treated to lectures by top-class speakers, an exploration of futuristic topics, and a lively exchange between students, scientists, and industry players.

Students develop creative marketing concepts for Geldermann and Hawesko.

Launched in early May, the DANUBElifelines project brings together 24 partners from eleven countries to restore ecological networks throughout the Danube area and revive threatened populations of migratory fish. Hochschule Geisenheim University’s Department of Landscape Planning and Nature…

At the latest BUGA-Dialog event, hosted on May 6 at the historic Hilchenhaus in Lorch, the conservation of biodiversity in the Middle Rhine Valley sparked lively, in-depth discussions. Organized by BUGA Gmbh in cooperation with Hochschule Geisenheim University’s academic outreach project GeisTreich,…

Hochschule Geisenheim University once again appeared at the international Sparkling Wine Forum, which this year took place April 23–24 in Reims, France.

International Research Collaboration to Deliver Key Insights to the Sector