Press releases

"First-Hand Accounts from Ukrainian Students and Colleagues" on April 28, 2022

In addition to the need for practical support and relief supplies, students and colleagues who are affected by the war in Ukraine have told our university that one thing is of key importance to them: They want their voices to be heard internationally. That is why Hochschule Geisenheim University…

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BDO Web Seminar Discusses Effects on German and Ukrainian Wine Industry

Sometimes the words of a ten-year old can move you to tears. That’s how many participants of the BDO seminar on March 31, 2022 felt like because the first web seminar after the relaunch turned out to be a very emotional event. It focused on the exchange with Ukrainian colleagues affected by the…

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Hochschule Geisenheim University Launches Support Program for Ukraine: "Geisenheim hilft! Ukraine"

With its campaign entitled „Geisenheim hilft! Ukraine“, the university provides a platform to pool fundraising and support initiatives for affected students, staff members and partner universities. Hochschule Geisenheim University reaffirms its commitment to stand united with Ukraine and is planning…

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Changes to Routes on Campus: Updated Campus Map Reflects Construction Impact

Please take note of the updated campus map which is currently in effect due to extensive construction on campus. The shaded construction sites may not be entered. With a click on the image you can open the map as a high resolution PDF. For detailed information on campus construction and development,…

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Solidarity with Ukraine and Ukrainian Universities

Ми солідарні з Україною та українськими закладами вищої освіти

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Congratulations, Victor Cotea!

Victor Cotea successfully defended his doctoral thesis titled “The removal of volatile phenols from Brettanomyces-contaminated wine using Molecularly lmprinted Polymers” on February 09, 2022 at Hochschule Geisenheim University.

His Doctorate was supervised by Prof. Dr. Monika Christmann, Department…

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5th ProWein Business Report: The Wine Industry Looks Positively at Post-Covid Times and Focuses on Sustainability

The 2021 ProWein Business Report marks the fifth anniversary of the successful cooperation between Hochschule Geisenheim University and ProWein, the world’s leading trade fair for wines and spirits. Every year since 2017, Prof. Dr. Simone Loose, Head of the Department of Wine and Beverage Business,…

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Congratulations, Larissa Strub!

Larissa Strub successfully defended her doctoral thesis titled “Cost Efficiency and Sustainability in Steep Slope Viticulture“ on February 15, 2022 at Hochschule Geisenheim University.

Her Doctorate was supervised by Prof. Dr. Simone Loose, Department of Wine and Beverage Business, Hochschule…

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Summer Semester 2022 to be Held on Campus

The summer semester will see a general return to campus. Digital formats however will also be offered as a didactic supplement.

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Media Representative

Philipp Stieffenhofer
Philipp Stieffenhofer, M.A.
Building 5901
Room 12
Phone +49 6722 502 6201
Philipp.Stieffenhofer(at)hs-gm.de Details
Tina Kissinger
Tina Kissinger, B.Sc.
Building 5901
Room 02
Phone +49 6722 502 6202
Tina.Kissinger(at)hs-gm.de Details
Nelly Sämann
Nelly Sämann, M.A.
Building 5901
Room 12a
Phone +49 6722 502 6204
Nelly.Saemann(at)hs-gm.de Details