Department of Wine and Beverage Business

News

Global Wine Tourism Report 2025: International Study Offers Key Insights into the Current Status of Global Wine Tourism

The newly released Global Wine Tourism Report 2025 marks a milestone for the international wine and tourism industries. With contributions from wineries in 47 countries, this unique study is the most comprehensive global analysis of wine tourism to date. It provides a clear picture of the sector’s…

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Research, Education, Praxis: Hochschule Geisenheim University To Open Its Doors For The 2025 Open Campus

On Saturday, August 30 and Sunday, August 31, 2025 Hochschule Geisenheim University warmly invites the public to its Open Campus 2025. Over the course of both days, members of the public, prospective students, professionals, alumni, and friends of the university will have the opportunity to…

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University’s ‘Wein im Wandel’ Podcast Releases New Episode on Novel Grape Varieties

One of the most fundamental challenges facing the wine industry is ensuring the resilience of viticulture. New grape varieties, as well as fast and efficient breeding, have the potential to make a significant impact. But what experiences are being made with new varieties in practice? And what…

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High-Ranking Hungarian Delegation Visits Hochschule Geisenheim University

On June 25, 2025, Geisenheim University was delighted to welcome a high-ranking delegation from Hungary, led by István Jakab, Vice President of the Hungarian National Assembly. He was accompanied by Tibor Cseh (Chief of Staff), Beatrix Kese (Deputy Head of the Foreign Affairs Office of the National…

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Geisenheimer Zukunftssymposium 2025: The Wine Industry of Tomorrow

On June 3, 2025, the third iteration of the Geisenheim Future Symposium took place on the university’s campus, with guests being treated to lectures by top-class speakers, an exploration of futuristic topics, and a lively exchange between students, scientists, and industry players.

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Hochschule Geisenheim University Holds 8th Case Study Day

Students develop creative marketing concepts for Geldermann and Hawesko.

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Hochschule Geisenheim University Launches New Podcast Exploring the Future of the Wine Industry

Wine is a fascinating cultural asset with deep economic, historic, and social significance. However, the industry behind it is currently facing a number of daunting challenges. What those challenges are – and how the industry can best respond – are at the heart of Hochschule Geisenheim University’s…

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GLOBAL WINE TOURISM REPORT 2025

International Research Collaboration to Deliver Key Insights to the Sector

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University Officially Opens New Beverage Technology Center and Marks Construction Milestone for the VITA Building

Today, Hochschule Geisenheim University celebrated two significant milestones in the ongoing development of its campus. Guests and partners from the world of business and politics were invited to the campus to celebrate the official opening of the new Beverage Technology Center and a topping out…

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Hochschule Geisenheim University at EUROVINO and ProWein

EUROVINO 2025: Experience HGU’s non-alcoholic wine innovations

 

Karlsruhe, March 9–10, 2025: We will be presenting the newest developments in the field of non-alcoholic wines at EUROVINO, the trade fair for wine. Come visit us in Hall 1 | Stand F14.

Visitors can look forward to a special…

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