Department of Fresh Produce Logistics

PACKAN: NEW PLATFORM FOR SUSTAINABLE PACKAGING PRESENTED BY DR. PATHAK AT FACHPACK 2025

Presentation of the PackAn project at Solpack 6.0 by Dr. Pathak

The PackAn research focus was presented to a broad audience at SOLPACK, which was organized by pacoon Sustainability Concepts GmbH as part of FACHPACK 2025 (September 23–25, Nuremberg). FACHPACK is one of the leading European trade fairs for packaging, technology and processes.
On September 25, 2025, Dr. Pathak, a scientific Assistant at the Institute for Fresh Product Logistics at Geisenheim University, presented the PackAn platform. She presented the tool developed in the project to a large audience. It enables a holistic assessment of packaging sustainability, taking into account the packaging material, the supply chain, and the properties of the food. She also demonstrated how the platform supports consumers in identifying sustainable packaging and thus making informed purchasing decisions for resource-efficient packaging. 
Additional information about PackAn was available at the Repack Network booth at the trade fair on all three days, so that interested parties could discuss the topic directly with the project team. 
More information about the project can be found at: www.packan-plattform.de

Images

RePack network booth at FACHPACK and presentation of the PackAn project

PackAn research project

Interested visitors at the Institute for Fresh Product Logistics during the OpenCampus Days 2025

The research project PackAn was presented at the Open Campus and attracted considerable interest. The project aims to develop an evaluation and information platform for companies and consumers that will help establish sustainable packaging in the market and reduce fossil-based raw materials in the long term. Visitors were explained how packaging can help reduce waste in supply chains in specific areas. The high demand underscores how important packaging is to consumers.

Images

Stand at the Institute for Fresh Product Logistics during the OpenCampus Days 2025

News

First-ever Geisenheimer Science Pub

Eduard von Lade gets a makeover!
HSG founder Eduard von Lade reimagined for the digital age!

Experience Science at first hand!

1. Geisenheim Science Pub

  • Date:  March 26, 2019
  • Start: 7.30 p.m.
  • Location: "Zweiundzwanzig", Lindenplatz 1, 65366 Geisenheim

Free entrance. First come, first served!

Experience Science at first hand! You can look forward to an exciting evening with scientists from Hochschule Geisenheim University amid a cosy vibe at Zweiundzwanzig in Geisenheim's town centre.

Listening, Exchanging, Debating.

Three scientists will present their research topics and afterwards you will have the opportunity to ask questions and exchange views and opinions. 

Rules:

  1. We are looking forward to lively debates, but please stay objective! 
  2. The Science Pub is all about exchanging views and ideas, therefore we encourage you to ask questions or comment on the talks. However, if you'd just like to listen and enjoy your beer or wine, please feel free to do so ;-)
  3. The evening is not going to be a lecture, nor a black-tie event. Come as you are and feel free to drink and eat at the event.

English speakers are also welcome to attend the event and take part in the debates.

We are planning to organize the Science Pub every last Tuesday of the month: April, 30, May 28 and June 25

 

Categories: Veranstaltungen, STUDIUM, HOCHSCHULE, FORSCHUNG, Wissenschaftlicher Nachwuchs, Projekte, Wein- und Getränkewirtschaft, Urbanen Gartenbau, Technik, Rebenzüchtung, Phytomedizin, Oenologie, Obstbau, Molekulare Pflanzenwissenschaften, Modellierung und Systemanalyse, Mikrobiologie und Biochemie, Lebensmittelsicherheit, Landschaftsplanung und Naturschutz, Landschaftsbau und Vegetationstechnik, Getränkeforschung, Gemüsebau, Frischproduktlogistik, Freiraumplanung, Bodenkunde und Pflanzenernährung, Angewandte Ökologie, Allgemeiner und ökologischer Weinbau, Nachrichten