Launched in early May, the DANUBElifelines project brings together 24 partners from eleven countries to restore ecological networks throughout the Danube area and revive threatened populations of migratory fish. Hochschule Geisenheim University’s Department of Landscape Planning and Nature…

At the latest BUGA-Dialog event, hosted on May 6 at the historic Hilchenhaus in Lorch, the conservation of biodiversity in the Middle Rhine Valley sparked lively, in-depth discussions. Organized by BUGA Gmbh in cooperation with Hochschule Geisenheim University’s academic outreach project GeisTreich,…

Hochschule Geisenheim University once again appeared at the international Sparkling Wine Forum, which this year took place April 23–24 in Reims, France.

International Research Collaboration to Deliver Key Insights to the Sector

On May 8–9, 2025, the 11th Anwendertreffen Weinanalytik, or Wine Analysis User Conference, took place at Hochschule Geisenheim University. This conference is an established forum for professionals involved in wine and wine analysis. Over 130 participants from wine labs, vineyards, inspection…

Hochschule Geisenheim University is in the process of developing an interactive and educational nature discovery trail for children with the aim of teaching them about biodiversity, climate change, and sustainable nature use. The project has been made possible through a cooperation with Fürstlich…

Hochschule Geisenheim University’s Department of Vegetable Crops has become a partner in a new European research project. This project is co-financed by the European Union and aims to create more sustainable approaches to soil and water management in horticulture and farming in north-western Europe.

The board of the German Agricultural Society (DLG) has awarded Hochschule Geisenheim University's Professor Rain Jung with the silver Max Eyth Medal. Freya von Czettritz, the CEO of DLG Holding GmbH, presented the medal and certificate during a recent event in Oberstdorf. This special award…

On May 7, three new professors who have been jointly appointed by the Julius Kühn Institute and Hochschule Geisenheim will hold their inaugural lectures on the Geisenheim campus. The event starts at 3:30 p.m. in Lecture Hall 50, and all interested parties are warmly invited to attend.

Six visionary startup teams from universities in Hesse have successfully completed the ‘Future of Food’ crowdfunding contest. With the support of 180 backers and co-funding of €21,627 from the Hessen Ideen initiative, a total of €45,533 was raised to realize pioneering nutrition projects.