Press releases

"Blockchain in the Wine Industry" forum at Hochschule Geisenheim University

In 2008, an individual or group under the pseudonym Satoshi Jakamoto published the Bitcoin Protocol whitepaper with the goal of laying the foundation for a free and independent digital currency. The Bitcoin protocol works with algorithmic trust instead of a central and coordinating authority.…

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University winery donates EUR 12,921 to "Geisenheim hilft! Ukraine" and launches special edition rosé wine dedicated to Ukraine

In April and May, the winery of Hochschule Geisenheim University donated 1 euro to the "Geisenheim hilft! Ukraine“ initiative. In total, they raised EUR 12,921 to help students and partner universities that are affected by the war. And the amount is set to increase because the winery has launched a…

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Congratulations, Anne-Katrin Kleih!

Ms Kleih successfully defended her doctoral thesis titled „Fresh fruit and vegetable branding: Investigating consumer behavior with visual and mixed methods“ on July 12th, 2022 at Hochschule Geisenheim University.
The cooperative Doctorate was supervised by Prof. Dr. Kai Sparke, Department of Fresh…

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International Award for Geisenheim Junior Scientists

In July, the 13th Academy of Wine Business Research (AWBR) Conference was held in Dijon after it had to be postponed twice due to the pandemic.

Hochschule Geisenheim University was represented by seven junior scientists from the Department of Wine and Beverage Business, who contributed to 9…

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Europe knows how to bring together wine and football

[Translate to English:]

There is the upcoming, controversial Football World Cup in Qatar and the current UEFA Nations League, which is often difficult to understand. But in addition to the official European Championship for professional players, there is also a remarkable Championship for Winegrowers – the UENFW VINOEURO…

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Geisenheim Doctoral Students Awarded at 2nd Wine Graduates' Forum

At the 2nd Wine Graduates’ Forum organized by the German Winegrowers’ Association (DWV) in mid-April, the two Geisenheim doctoral students Barbara Richter, M.Sc., and Meike Strobach, M.Sc. were honored for their outstanding presentations and awarded euros 250 each.

Barbara Richter, who writes her…

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Student Excursion to the Czech Republic (VINO EDUCA)

Wine, Football and Education!

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Digital Master‘s Info Events on June 27 – 28, 2022

Hochschule Geisenheim University offers prospective Master’s students the chance to learn more about its ten research-based degree programs in viticulture and enology, wine business, food safety, beverage technology, landscape architecture and planning as well as crop and horticultural science. Join…

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Hochschule Geisenheim University funded and awarded as "Innovative University"

The university’s project to promote biodiversity and versatility in viticulture entitled "GeisTreich – Geisenheimer Transferprogramm für artenreichen und multifunktionalen Weinbau" has successfully competed in the selection process of the “Innovative University” funding initiative, which is jointly…

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ProWein 2022: More than 38,000 Expert Trade Visitors and 5,700 Exhibitors from 62 Countries

After a pandemic-related break, this year’s ProWein has made an impressive comeback: On three days we had the chance to meet familiar faces from Geisenheim, inform “new faces” about our research and industry projects and give an overview of our wide-ranging degree programs with a special emphasis on…

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Media Representative

Philipp Stieffenhofer
Philipp Stieffenhofer, M.A.
Building 5901
Room 12
Phone +49 6722 502 6201
Philipp.Stieffenhofer(at)hs-gm.de Details
Tina Kissinger
Tina Kissinger, B.Sc.
Building 5901
Room 02
Phone +49 6722 502 6202
Tina.Kissinger(at)hs-gm.de Details
Marilena Schulte
Marilena Schulte, B.A.
Building 5901
Room N.N.
Phone +49 6722 502 6203
Marilena.Schulte(at)hs-gm.de Details
Nelly Sämann
Nelly Sämann, M.A.
Building 5901
Room 12a
Phone +49 6722 502 6204
Nelly.Saemann(at)hs-gm.de Details