At the 2022 International Riesling Symposium (IRS) held at Kloster Eberbach at the beginning of May, Prof. Dr. Hans Reiner Schultz, President of Hochschule Geisenheim University, discussed the effects of climate change on Riesling – in particular grape quality and taste – and how rising temperatures...
read moreLast year, the International Organization of Vine and Wine (OIV) and the World Tourism Organization (UNWTO) signed a Memorandum of Understanding to join forces in the field of wine tourism. The main objective of this cooperation is to develop a tool to estimate the economic importance of wine...
read moreIn an article recently published in the scientific journal Sustainability, Prof. Dr. Gergely Szolnoki from the Department of Wine and Beverage Business at Hochschule Geisenhem University and his team describe how wineries have responded to the corona crisis, and analyze new sustainability strategies...
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