Research at the Department of Enology

Our Research Projects

Witality – Wine in Virtual Reality – Study on the Use of “Virtual Reality” (VR) for Sensory Evaluation and Marketing of Wine

Project start: 01.09.2020
Project end: 31.08.2023
Sponsor: Development agency for agribusiness

Food Pairing und Food Completing

Project start: 01.01.2018
Project end: 31.12.2019
Sponsor: uratorium für Technik und Bauwesen in der Landwirtschaft e.V.

Determining on a scientific basis why specific food and wine combinations are prefered by consumers and others not by using the food pairing and food completing theory.

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